While food waste is a hot matter in the U.S., it’s a explicit challenge in low-income nations the place food is sometimes a scarce useful resource to start with. Some resorts are doing their half to deal with it — even when governmental rules and a general ignorance make that troublesome. Now, Hilton is expanding its food waste initiative by encouraging its 300 managed hotels within the US and Canada to companion with local food rescue organizations to feed the hungry in their instant communities. Each hotel will set a food waste diversion and donation goal for 2020 and report their progress so prime performers could be acknowledged each month.
By showcasing native food and beverage, hotels can compete with native restaurants that might otherwise be more enticing to attendees and planners. By now, hopefully we now have demonstrated that food & beverage provides a huge opportunity to spice up …Continue Reading